Multigrain Bread

Bread & Beyond Multigrain Bread is a nutritious combination of wholegrain bread, nutty aromas, earthy tastes, and a satisfying crunch on the outside.

Key ingredients

Our multigrain bread is made with wholesome and quality ingredients:

Whole wheat flour
Oats
Seeds (flaxseeds, sunflower seeds, etc.)
Yeast
Salt
Sugar

What’s so special?

The soft, chewy crumb of grain bread provides a satisfying bread base, while the whole wheat grains, oats, and seeds give you a distinct yet nutty crunch.

Nutritional benefits

Nourish your body with the goodness of whole grains, which are rich in fiber, vitamins, and minerals. These essential nutrients help support digestive health, promote satiety, and contribute to overall well-being.